COGNAC RESTAURANT
Welcome to Origins, a concept restaurant that has become a must in Cognac.
Nestling in the heart of the city, our establishment invites you to enjoy a unique culinary experience, combining tradition and innovation.
A concept restaurant
Welcome to our restaurant, where market cuisine is the epicentre of trendy gastronomy. We don’t play with food, we celebrate it with style and panache. Imagine sipping house cocktails created by passionate bartenders, while enjoying dishes made from fresh, local ingredients. Yes, that’s what we offer: a culinary experience reserved for discerning connoisseurs who want authenticity in every dish and every glass.
Responsible gastronomy
Origins – Kraft Kitchen & Cocktails, a benchmark gastronomic address in Cognac, where every meal is a celebration of authenticity and creativity. Located in the heart of the city, our concept restaurant is much more than just a place to eat: it’s a real tribute to the history and culinary wealth of the region.
At Origins, we firmly believe in the importance of local and seasonal produce. That’s why our chef carefully selects the freshest ingredients from local producers and nearby markets. Each dish is an ode to the land and the traditional skills for which the Cognac region is famous.
But at Origins, we’re not content to just offer you cuisine from the heart: we also invite you to enjoy a complete experience, where every detail counts. Our warm and friendly atmosphere, combined with attentive and professional service, creates the ideal setting for memorable meals with friends, family, colleagues or lovers.
Whether you’re a resident of Cognac looking for a new place to treat yourself, or a visitor keen to discover the authentic flavours of the region, Origins opens its doors to you for a new culinary experience. Come and discover our restaurant and let yourself be seduced by the magic of the place.
Our philosophy: market cuisine
Meet the chef
Maxence Moreau
Maxence Moreau is the beating heart of our restaurant in Cognac. Passionate about gastronomy and discovering new flavours, he is the perfect embodiment of our commitment to quality and innovation. Backed by a wealth of experience and in-depth expertise, Chef Maxence is constantly on the lookout for new inspirations to bring out the best in every dish. His boundless creativity and expertise shine through in every one of his creations, offering a taste experience on every visit.
Working closely with local producers, Chef Maxence makes it a point of honour to select the finest ingredients to guarantee fresh, authentic cuisine full of character. Come and meet the chef and be enchanted by his exciting cuisine and innovative culinary vision.
The ground floor: a friendly refuge for all daytime activities
Our bar area, with its friendly atmosphere, is the ideal place for every moment of your day. From lunch onwards, let yourself be seduced by our market cuisine, featuring local and seasonal produce.
At the end of the day, join us for a lively afterwork, and in the evening our atmosphere is transformed into a convivial dining venue, where our street food style comes into its own. Prolong the evening in a lively atmosphere, perfect for getting together with friends or enjoying an evening out as a couple.
Whether you’re looking for a sunny lunch, a lively afterwork, a convivial dinner or an atmospheric evening, the Rez-de-Chaussée invites you to savour every moment in a relaxed atmosphere where the pleasure of the cuisine is combined with a friendly atmosphere.